Kitchen Manager
High School Kitchen Manager
Hamburg Area School District is seeking a dependable, organized Kitchen Manager to lead food service operations at at the high school. If you enjoy overseeing a team, keeping a busy kitchen running smoothly, and making sure students get nutritious, appealing meals every day, we'd love to hear from you.
What You'll Do
• Oversee daily kitchen operations, including meal prep, service, and cleanup
• Oversee and schedule kitchen staff
• Manage inventory, ordering, and food cost controls
• Ensure compliance with USDA/state nutrition guidelines and health/safety codes
• Maintain accurate records for meal counts and reimbursable meal programs
What We're Looking For
• Prior experience in food service, kitchen management, or a related role (school cafeteria experience a plus)
• ServSafe certification or willingness to obtain one
• Strong leadership, organizational, and communication skills
What We Offer
• Hourly rate: $16.34
• Kitchen Manager Stipend: $4000
• School-year schedule with summers off (8 hours per day)
• Eligible for single-level medical and dental benefits or a $1500 opt-out incentive
• 8 paid holidays + 12 PTO days annually
Education Administration Programs
Management and Manufacturing
Internship