JobsEQ by Chmura Logo

MFG FOOD SAFETY & SANITATION SUPERVISOR

Kroger

Location: 37.39764, -79.16441
Type: Non-Remote, Full-Time
Posted on: May 5, 2026
Description
Plan, coordinate and supervise the daily activities of assigned departments, such as QA and Sanitation, to ensure efficient operations. Responsible for ensuring all tasks performed by associates and others are performed safely, efficiently and accurately to maintain and improve the performance of the entire plant in the areas of Safety, Quality and Reliability (SQR) and our Customer 1st strategy. Demonstrate the company’s core values of respect, honesty, integrity, diversity, inclusion and safety.
Requisition Type
General Recruiting
Job Schedule
Full time
Responsibilities
Support and participate in the plant’s safety processOversee daily activities of assigned shift relying on high degree of concentration and knowledge of the operations process, and provide necessary, daily communication with managers, leads, and all associatesOversee sensitive cleaning practices to ensure micro sensitive compliance according to established sanitation practices and quality standardsPlan, coordinate and advise department associates of work to be completed each dayOversee daily set up of machinery and equipment prior to production for efficient and effective operationMonitor sanitation processes to ensure compliance with established food safety standardsReceive and resolve operation problems for assigned shiftMonitor performance of department associates to ensure adherence to established standards and procedures of safety and sanitationGive verbal and written reports daily to the leadership team and any other necessary personnel to fulfill appropriate documentationVisually inspect equipment and facilities to ensure cleanliness. Perform micro testing and maintain environmental testing programsFacilitate or schedule communication meetings regularly with department associatesProvide progressive training to develop associates and insure adherence to regulatory standardsProvide regular feedback to associates on performance against all department and plant goals and objectivesSupervise and coach direct reports in the performance of their duties; complete performance reviews and provide feedback to direct reportsFollow established programs, policies and practices to produce safe quality foods that meet regulatory and company requirementsMust be able to perform the essential job functions of this position with or without reasonable accommodation
Qualifications
MINIMUM3+ years sanitation experienceAny Thorough knowledge of department operations and proceduresBasic math and computer skillsStrong oral and written communication skillsAbility to understand complex instructionsAbility to write brief reports and log documentationDESIRED Bachelor's Degree in a discipline supporting food manufacturing operationsPrevious experience working in a manufacturing plantWorking knowledge of lean manufacturing practices
-