Job Summary Ted's Montana Grill is coming to Athens and we want you to join our Legendary Team! Ted’s Montana Grill isn’t your ordinary restaurant — and we aren’t looking for ordinary people. We’re Premium, Polished, and Professional... but also Cool — what we call “3PC.” Guided by The Big Sky Spirit , our teams bring genuine hospitality, handcrafted food, and an unwavering commitment to doing the right thing — every time. At Ted’s, every role matters, and every leader makes an impact. As the Proprietor (General Manager), you’re the driving force behind your restaurant’s success — responsible for performance, guest satisfaction, and overall profitability. You lead with vision, inspire your team to greatness, and ensure every guest leaves feeling better than when they arrived. The Hospitality Manager brings The Big Sky Spirit to life on the floor. You create memorable “Big Sky Moments” by coaching and developing your team, fostering connection, and ensuring every detail of service shines. Your leadership sets the tone for genuine warmth, efficiency, and energy throughout each shift. The Culinary Manager leads with passion and precision. In our kitchens, the little things are the big things — from hand-cut steaks and house-ground bison to scratch-made sides and sauces. Our food is never frozen, never microwaved (we don't even own one!) — because quality and craftsmanship are at the core of who we are. You’ll inspire excellence, uphold our standards, and make every plate a point of pride. Why Ted’s? If you’re a driven leader who thrives in a scratch kitchen , values locally sourced ingredients , and believes in leading by example, we could be the perfect recipe. Our managers are empowered to make decisions that matter, grow their careers, and lead their business like it’s their own. Just as we’re committed to premium food and service, we’re equally committed to our people — their success, their growth, and their ability to make a difference every day. Bring your talent. Bring your personality. Join us and help carry forward the Ted’s Montana Grill legacy. Job Type: Full-time Pay: $65,000.00 - $85,000.00 per year Benefits: 401(k) 401(k) matching Dental insurance Employee assistance program Employee discount Flexible spending account Health insurance Health savings account Life insurance Paid time off Referral program Vision insurance People with a criminal record are encouraged to apply Application Question(s): Any job change has to meet your needs financially. What are your base salary requirements (before bonus)? Experience: Restaurant management: 3 years (Required) Scratch Kitchen: 2 years (Preferred) Ability to Commute: Athens, GA 30606 (Required) Work Location: In person
Salary: $65,000 - $85,000 a year
Employment Type: ["Full-time"]
Qualifications
[ "Restaurant management: 3 years (Required)", "Scratch Kitchen: 2 years (Preferred)" ]