Are you passionate about culinary arts and ready to bring your skills to the next level? Join our award-winning fine dining restaurant, where precision, creativity, and high standards are the core of everything we serve. Position: Line Cook Location: The Black Sheep - Greenville, SC Job Type: Full-Time | Competitive Pay | Growth Opportunities What You'll Do: Execute high-end dishes with consistency and attention to detail Work closely with the executive chef and sous chefs to deliver an exceptional dining experience Maintain cleanliness, organization, and safety in a fast-paced kitchen Uphold the standards of excellence in preparation, plating, and presentation What We’re Looking For: 2+ years of experience in upscale or fine dining kitchens Strong knife skills, cooking techniques, and understanding of kitchen operations Passion for food, teamwork, and continual learning Ability to work evenings, weekends, and holidays Well maintained and sharp knives Plating tools (spoons, off-sets, tweezers... etc) Why Join Us? Be part of a culinary team known for innovation and quality Work with fresh, seasonal, and locally sourced ingredients Opportunity for growth and advancement Staff meals, benefits, and a positive, professional work environment Job Type: Full-time Expected hours: 50 per week Shift availability: Day Shift (Preferred) Night Shift (Preferred) Ability to Commute: Greenville, SC 29601 (Required) Ability to Relocate: Greenville, SC 29601: Relocate before starting work (Required) Work Location: In person
Salary: $32.3K - $39.5K a year
Employment Type: Full-time
Qualifications
[ "Day Shift (Preferred)", "Night Shift (Preferred)" ]