Line Cook Location: Greenville, SC Skills Required: Cooking Restaurant Experience Teamwork Guest Experience Requirements: Must be hard working and dedicated to the job. Have 1+ years of scratch kitchen experience. Job Description: The Line Cook will be responsible for preparing and cooking food items according to the restaurant's recipes and standards. The ideal candidate will have previous experience working in a restaurant kitchen and be able to work well in a team environment. This role will also be responsible for ensuring that all food items are prepared and presented to guests in a timely and professional manner. A passion for burgers and beer is a plus! We are looking for talented cooks to join our team. We are a growing brand with lots of opportunity for the right person. We foster a fun environment with lots of perks. Your hard work will pay off! We are a family environment where we have fun but get down to business when we need to. If you are looking for a change and want to go somewhere that your skills will be recognized, this is the place. Send your resume for immediate consideration. We are a growing brand, and this is just a step in your upward growth. Jack Browns & Billy Jacks are the childhood dream of two best friends. Their dream turned into a reality in Harrisonburg, VA, and now our guests enjoy our burgers and sticky nuggs at 20+ locations across the East Coast. From the beginning, it's always been about great craft beer and amazing food. It's simple, sweet, and to the point. We focus on QUALITY, making our burgers from 100% Waygu beef exclusively from Snake River Farms, a family owned and operated business in Boise, Idaho. We want awesome people to join our team today!
Salary: $15 - $18 an hour
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