Server Duties: - Greet and seat guests in a friendly and welcoming manner - Take food and drink orders accurately and promptly - Deliver food and beverages to tables in a timely manner - Ensure guest satisfaction by providing excellent customer service - Assist with bussing tables and maintaining a clean dining area - Handle cash and process payments using the Aloha POS system - Collaborate with kitchen staff to ensure accurate and timely order delivery - Provide recommendations on menu items and specials - Upsell additional food and beverage items to increase sales - Maintain knowledge of food handling and safety guidelines Skills: - Strong math skills for accurate order taking and cash handling - Experience using the Aloha POS system or similar restaurant software - Knowledge of food handling procedures to maintain cleanliness and safety standards - Ability to work well in a team environment, assisting coworkers when needed - Excellent hospitality skills to provide exceptional guest service - Familiarity with the food industry and menu items to make recommendations - Sales skills to upsell additional food and beverage items - Ability to work in a fast-paced environment, multitasking effectively - Strong communication skills for interacting with guests and kitchen staff Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as negotiated to meet the ongoing needs of the organization. Job Types: Full-time, Part-time Pay: $2.13 - $7.25 per hour Shift: Evening shift Morning shift Work Location: In person
Salary: $24.1K - $30.6K a year
Employment Type: Full-time
Qualifications
[ "Work authorization (Required)" ]