Benson's Bakery offers a competitive and comprehensive benefits package for all full-time employees. We offer vacation, holiday pay, free single coverage health insurance + company paid life insurance, disability insurance, dental and vision insurance, 401K. POSITION SUMMARY Responsible for meeting manufacturing profits and loss goals. Directs and manages all Production and Sanitation activities. Ensures product quality and adherence to all applicable standards. POSITION RESPONSIBILITIES / MAJOR DUTIES Shall participate as a team member on the HACCP team and insure that the HACCP plan is followed and documentation is recorded for verification. Periodically verifies HACCP documentation being performed in the production of product is done correctly and by the plan. Shall communicate with all plant management and Quality control staff concerning all pertinent food safety and quality issues. In cooperation with other management personnel and company guidelines, establishes goals and standards for production, plant facility, equipment maintenance, and sanitation. Insures that all products produced are within established specifications and meet all quality attributes that have been established. Directs subordinates in achieving compliance with all applicable quality and regulatory standards (FDA, AIB, OSHA, etc.) Maintains safe working environment for all employees/contractors. Participates in development, implementation and enforcement of safety programs. Participates in accident investigations. Promotes employee safety in all areas of operations. Maintains cleanliness of work area. Ensures compliance with all company policies and procedures (EEO, Sexual Harassment, Safety, etc.). Performs other duties as directed by management. ESSENTIAL JOB FUNCTIONS/REQUIREMENTS License / certification as required Must be physically capable of rapid, unimpeded movement to all areas of the plant Ability to generate written communication, operate computer keyboard, and other required office equipment. Ability to read and review written communication, blueprints schematics, etc. Speech and hearing abilities to communicate clearly and distinctly in English (in person and via telephone) and/or other language, if required. Ability to research, ascertain, develop, implement and monitor required policies and procedures. Ability to wear and use approved, applicable safety equipment, as needed. Ability to read, comprehend and practice necessary safety procedures, signs, etc. Must meet/maintain CDC food handling requirements and other governmental and/or customer requirements. Performance of other duties which are deemed by management to be an integral part of the job, including but not limited to fulfillment of work schedules, adherence to attendance policies, and other applicable operating rules, policies, and procedures. DESIRED EXPERIENCE Five years or more progressively responsible manufacturing experience. DESIRED EDUCATION Associate or higher College Degree. Completion of AIB Master Baker program (if bakery related position). Completion of formal management skills training program. Reasonable accommodations can be made to enable individuals with disabilities to perform most of the essential functions for the position. Benson's is committed to a diverse and inclusive workplace. Benson's is an equal opportunity employer and does not discriminate on the bases of race, national origin, gender, gender identity, sexual orientation, protected veteran status, disability, age or other legally protected status. Job Type: Full-time Benefits: 401(k) 401(k) matching Dental insurance Health insurance Life insurance Paid time off Vision insurance Schedule: 10 hour shift 12 hour shift Weekends as needed Work Location: In person
Salary: $57.1K - $72.3K a year
Employment Type: Full-time
Qualifications
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