Post-Doctoral Research Associate in Food Safety Virology
University of Georgia Athens, GA (Onsite) Full-Time
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Posting Details
Position Details
Posting Number G/R18104P Working Title Post-Doctoral Research Associate in Food Safety Virology Department CAES-Food Safety Center About the University of Georgia
The University of Georgia (UGA), a land-grant and sea-grant university with statewide commitments and responsibilities, is the state's oldest, most comprehensive, and most diversified institution of higher education ([ Link removed ] - Click here to apply to Post-Doctoral Research Associate in Food Safety Virology UGA is currently ranked among the top 15 public universities in U.S. News & World Report. The University's main campus is located in Athens, approximately 65 miles northeast of Atlanta, with extended campuses in Atlanta, Griffin, Gwinnett, and Tifton. UGA was founded in 1785 by the Georgia General Assembly as the first state-chartered University in the country. UGA employs approximately 1,800 full-time instructional faculty and more than 7,700 full-time staff. The University's enrollment exceeds 39,000 students including over 30,000 undergraduates and over 9,000 graduate and professional students. Academic programs reside in 18 schools and colleges, as well as a medical partnership with Augusta University housed on the UGA Health Sciences Campus in Athens.
About the College/Unit/Department
Students at UGA-Griffin experience low student-to-faculty ratios, which allows personalized instruction from world-renowned faculty. The many students who work and/or engage in directed research on campus have the opportunity to engage in cutting-edge research in on-site labs, thereby gaining real-world experience and developing marketable job skills well before graduation.
University of Georgia founded the Center for Food Safety (CFS) in 1992 to promote food safety and its role in protecting the agricultural system. Since that time, CFS has been a leader of multidisciplinary, innovative research to improve the safety of food. CFS researchers develop ways to detect, control and eliminate harmful microorganisms and their toxins from the food supply.
College/Unit/Department website [ Link removed ] - Click here to apply to Post-Doctoral Research Associate in Food Safety Virology Employment Type Employee Additional Schedule Information Advertised Salary Anticipated Start Date 07/11/2022 Posting Date 07/07/2022 Closing Date Open Until Filled Yes Special Instructions to Applicants Location of Vacancy Griffin Area EOO Statement
The University of Georgia is an Equal Opportunity/Affirmative Action employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, ethnicity, age, genetic information, disability, gender identity, sexual orientation or protected veteran status. Persons needing accommodations or assistance with the accessibility of materials related to this search are encouraged to contact Central HR ([ Email address blocked ] - Click here to apply to Post-Doctoral Research Associate in Food Safety Virology ).
Duties/Responsibilities
Duties/Responsibilities
Conduct virology research intended to investigate ecology of foodborne viruses on produce and in Ag. water
Percentage of time 60 Duties/Responsibilities
Participate in the design, implementation, and evaluation of experiments to study foodborne viruses
Percentage of time 10 Duties/Responsibilities
Coordinate the work of students on the project and oversee final results.
Percentage of time 10 Duties/Responsibilities
Analyze and evaluate research results.
Percentage of time 10 Duties/Responsibilities
Prepare reports, presentations and manuscripts on the project.
Percentage of time 10
Recommended Skills
• Biostatistics
• Biomedical Sciences
• Epidemiology
• Neuroscience
• Drug Development
• Molecular Biology
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