Job Type: Part time
Employment Type:Part timeShift:Day ShiftDescription:Must be able to work from weekly menus and production sheets using approved recipes to prepare food  items, observe routine work  schedules and  follow  the  System  and  departmental   procedures.  Must be able to carry through to completion assigned and planned  tasks.   Must  exercise  initiative  and also have   the  ability  to  exercise  sound  judgment  performing  daily  and assigned duties.   Must   have   the  ability  to  prioritize   and  correct  problems,  as  needed.Our Commitment to Diversity and Inclusion Trinity Health is a family of 115,000 colleagues and nearly 26,000 physicians and clinicians across 25 states. Because we serve diverse populations, our colleagues are trained to recognize the cultural beliefs, values, traditions, language preferences, and health practices of the communities that we serve and to apply that knowledge to produce positive health outcomes. We also recognize that each of us has a different way of thinking and perceiving our world and that these differences often lead to innovative solutions.Our dedication to diversity includes a unified workforce (through training and education, recruitment, retention, and development), commitment and accountability, communication, community partnerships, and supplier diversity.