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Front Manager in Training

LANDRYS

Location: Grapevine, Texas
Type: Non-Remote
Posted on: June 22, 2022
This job is no longer available from the source.
Posting Job Title Dining Room Manager
Concept / Brand Saltgrass Grapevine
Job Description Saltgrass Steak House has excellent career opportunities for individuals that have a true passion for food and an unrelenting drive to provide exceptional guest service and hospitality
Dining Room Manager – Grapevine, Texas
Essential Duties and Responsibilities:
• Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style
• Utilizes leadership skills and motivates employees to ensure cost control and labor management
• Inspects establishment and observes workers and guests to ensure compliance with occupational, health, and safety standards and liquor regulations
• Ensures paperwork accuracy such as daily sales summary reports, petty cash reimbursement forms, and payroll records
Requirements:
• At least 2+ years of high volume, full-service restaurant management experience
• Extensive front of house knowledge; Advanced knowledge of financial aspects
• Strong interpersonal and conflict resolution skills
• Work days, nights, and/or weekends as required
• Stable and progressive work history; Strong work ethic
Benefits:
• Extensive and well-rounded training program
• Continued career development and growth opportunities
• Discount Dining and Retail Program
• Management Referral Bonus Program
• Medical, dental and vision, Flexible Spending Account, 401(k), paid vacation and more
EOE
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Address 102 State Highway 114 E
City Grapevine
State Texas
ZipCode 76051
Auto req ID 135888BR