Meat Cutter
IGA
121 reviews
-
Whitesville, KY 42378
IGA
121 reviews
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Job details
Job Type
Full-time
Part-time
Full Job Description POSITION SUMMARY
Responsible for meat operation including but not limited to preparing, storing, cutting, cleaning and serving meat
ESSENTIAL FUNCTIONS
• Monitor food distribution and ensure that guidelines are followed.
• Clean and sterilize dishes, kitchen utensils, equipment and facilities.
• Maintain coolers, cases, and displays by keeping them stocked.
• Observe scheduled shift hours as assigned by meat and/or store manager.
• Give all customers friendly, courteous and prompt service.
• Perform specific tasks as assigned by meat and/or store manager.
• Maintain good communication with the meat manager.
• Share responsibility for controlling shrink.
• Properly record all hours worked. Verify and sign the time ticket report.
• Monitor food preparation and serving techniques to ensure that proper procedures are followed.
• Responsible for assisting in recording and maintaining accurate bookkeeping systems as far as weekly meat purchases and monthly meat purchases.
• Assist in maintaining proper record to control shrink through inventory and ordering.
• Responsible for assisting in inventorying all products on hand before preparing a meat order.
• Assist meat manager in taking a four-week period meat inventory.
• Ensure that product is being rotated when received and stocked.
• Ensure that all meat coolers and meat cases are running at the proper temperature.
• Ensure that proper safety procedures are being used.
• Properly clean and maintain meat department, coolers, cases and equipment.
• Other job related tasks as required.
• EOE
Subject to pre-employment background and drug screening.
Job Types: Full-time, Part-time
Work Remotely:
• No